Temperature Mode:
Frozen product
Description:
Beef Boneless Blade vacuum packing (L/E film). Boneless Blade is perfect for cooking medium rare dishes, combined with vegetables and stew. The fragrance is special when the marinade is red wine. The product is superior, without bone. You can cook as an independent dish and as part of culinary masterpieces. The perfect taste is preserved during roasting or quenching due to the peculiarities of beef.