Country:
Russia, Brazil, Argentina
Temperature Mode:
Chilled product
Description:
Blue cheese has a delicate and light texture. The inside of the cheese is soft and can be compared to cream or white marble, decorated with a pattern of blue veins. The aroma of the cheese is specific and bright, the taste is salty, moderately sharp and spicy. It goes well with nuts, pears, figs, grapes and whole grain fresh bread. Ideal for canapes, fruit and vegetable salads, hot sandwiches, pizzas, sauces, pastas, closed pies and seafood dishes.