AROSA is a professional supplier of food products for restaurants, hotels, food-producing factories, catering companies and retail stores.
More than 3500 sku are presented in company’s product range. It consist of almost all groups of products for HoReCa sector and Retail.
Arosa won an award in the "Most effective project" nomination for inventing a comprehensive business process management system.
A premium Moroccan octopus for a very reasonable price. Recognizable and effectively looking as part of various meals, having just gotten once in the menu, it does not give its place to anything else.
On the black volcanic soil of the San Marzano commune, which is at the foot of Mount Vesuvius, the first harvest of tomatoes was gathered about three hundred years ago
Scallop is in a constant presence in the AROSA assortment. Its rounded smooth shape allows not to waste time on pre-cutting and scaling.
Parma is noted for its special attitude to meat. Here, people learned to preserve dry pork as early as in the days of the Roman Empire and thus created the preconditions for the emergence of a whole galaxy of special dry-cured delicacies.
